Discover Our Early Dinner Menu

Not available for Take-out
$5 Sharing Charge
Not to be combined with any other offers
Course Meal includes your choice of a cup of soup or house pub salad, entree and dessert.
All are served with your choice of potato or rice du jour and vegatable du jour unless specified.

Printable Version

$15 Selections
Country Fried Chicken

Four-pieces bone-in chicken, hand floured with our secret recipe seasonings served with homemade chicken gravy.

Meatloaf

House recipe, made with lean ground chuck, topped with homemade mushroom gravy.

Calves Liver

Sauteed to your liking and topped with caramelized onions and crisp bacon.

Brab Cake

Our own jumbo lump crabmeat recipe, sauteed and served with your choice of our homemade coocktail or tartar sauce.

Pork Chop

French-cut rib chop with olive oi8l and fresh rosemary, grilled and served with our homeade apple sauce.

Pata Primavera

Grape tomato, carrots, baby spinach, articchoke hearts and roasted red peppers tossed in a white wine sauce, served with your choic eof linguine or penne pasta.

$17 Selections
Chicken Francaise

Egg dipped chicken breast, sauteed with lemon, garlic, shallots, parsley, white wine and parmesan cheese.

Chicken Parmigiana

Hand breaded, topped with Italian cheeses and marinara sauce, served with your choice of linguine or penne pasta.

Roasted Half-Chicken

With homemade thyme & sage harb stuffing and gravy, served with cranberry sauce.

Prosciutto & Peas

De Parma prosciutto and sweet peas, lemon zest, fresh parseley, white wine and parmesan cheese served with your choice of linguine or penne pasta.

$19 Selections
Seafood Fra Diavolo

Lump crab, jumbo shrimp, mussels & scallops sauteed in your homemade spicy marinara, sered with your choice of linguine or penne.

Wiener Schnitzel

Top round veal cutlet, panko breaded and served with a lemon caper melting butter.

Veal Parmigiana

Hand breaded and topped with Italian cheeses and marinara sauce, served with your choice of linguine or penne.

Shrimp Abruzzi

Sauteed jumbo chrimp & Italian saugsage with onion, ell pepper & garlic in a parmesan, tomato-basil sauce, served with your choice of linguine or penne.

Salmon

Scottish fillet, grilled and served with a brown sugar dijon mustard glaze.

Filet Mignon

A 5 oz. select center-cut aged beef tenderloin char-broiled to your liking.

Dessert
Your choice of:

Homemade Wamr Apple Crisp, Vanilla Ice Cream, or Lemon Sorbet

Happy Hours
Monday - Friday
4 - 6 PM
  • 1/2 Price on Draft Beers
  • $2 of All Bottled Beers
  • $3 off All Liquor & House Wines
  • Specially Priced Appetizers

Not Available for Take-Out

Gift Cards
The Perfect Gift !

Grab one for your family and friends, they will thank you later !

Early Dinners
Sunday - Thursday
4 - 6 PM
Must be seated by 5:45 PM
  • 3 - Course Meal
  • $15 / $17 / $19
  • Choice of a Cup of Soup or House Pub Salad, Entree and Dessert.
  • Specially Priced Appetizers

Not Available for Take-Out